Suwayd   Ningsanond
Asst. Prof.
Education: B.Sc.(Food Science), 1976 Kasetsart University, Thailand M.Sc.(Food Processing), 1986 University of Alberta, Canada Ph.D.(Food Processing), 1990 University of Alberta, Canada Phone: Office (66 44) 22 4157 E-mail: suwayd@ccs.sut.ac.th

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